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Great company opening new restaurants nationwide and seeking a strong Assis...  More Details
Great Upscale High Volume California Italian and Contemporary American Cuis...  More Details
Company growing Nationwide and seeking people for New York and most major m...  More Details
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Great Upscale High Volume California Italian and Contemporary American Cuisine restaurant company is growing nationwide and seeking a strong Executive Chef for their Cherry Hill, NJ restaurant as well as Managers, Sous Chefs and Sales Managers for their New Jersey, Philadelphia and surrounding subur...  More Details
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Company growing Nationwide and seeking people for New York and most major metropolitan markets to fuel their massive growth. Multi-Unit Managers, Construction Analyst, District Managers-Area Managers-General Managers, Kitchen Managers, Assistant General Managers and Restaurant Managers, as well as R...  More Details
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Great company opening new restaurants nationwide and seeking a strong Assistant General Manager, Manager, Sous Chef and Sales Manager for the Edison, NJ market for this rapidly growing, upscale, high volume restaurant company. Salaries AGM-$50-$65K+, Manager and Sous Chef $48-$60K+, Sales Manager-$4...  More Details
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Executive Chef / Sous Chef- New Chicago Restaurant Opening Soon Immediate opening for an experienced Kitchen Manager or Sous Chef for high volume corporate restaurant, with a scratch kitchen and GROWING!!! If You Are Looking To See What's Out There… Here It Is!!!! • Huge Growth Opportunity • Salarie...  More Details
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This is an unbelievable opportunity for an experienced Executive Chef. We have a brand new state of the art kitchen and are looking for someone to head up the grand opening of an exciting DC based culinary venue. Ideal candidate must be able to execute to the highest culinary standards for up to 100...  More Details
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